Green Drinks News

California to stage first annual green wine summit
Monday, 22 September 2008
California is to stage its first annual green wine event in December.

The Green Wine Summit, being held in Santa Rosa on December 1 and 2, will feature green leadership sessions, speaker panels and a ‘Green Showcase', offering attendees the chance to meet one-on-one with companies providing green services and products.

Green Wine Summit forums, led by a ‘who's who' of wine industry, trade and media leaders, will be based around four themes; Best Green Practices, The Business of Green, The Green Consumer, and Green Communications. Speakers include green wine innovator Paul Dolan, and Seth Bauer, editorial director of National Geographic's Green Guide.

"From Biodynamic farmin...
 
Diageo announces green facility at Scottish distillery
Thursday, 07 August 2008

Diageo has announced plans to build a bioenergy facility at its spirits distillery in Fife, which it says will reduce its annual CO2 emissions by 56,000 - the equivalent of taking 44,000 family cars off the road.

 
Wine trio become LEAF accredited
Tuesday, 05 August 2008

Linking Environment And Farming (LEAF) has authorised the world's first LEAF Marque wines.

 
Cooper Mountain Vineyards goes carbon neutral
Tuesday, 24 June 2008
coopervineyards Cooper Mountain Vineyards, Oregon's first biodynamic vineyard and leader in "green" winemaking, is launching a carbon neutral campaign.
 
UK gets greener with bulk and lightweighting: LIWF 2008
Tuesday, 20 May 2008
The UK wine industry has cut its carbon emission by 28,000 tonnes per year by increasing its bulk importing and using lighter bottles, according to a new report to be presented today.
 
Fairtrade awareness rises with consumers
Monday, 12 May 2008
Seven out of ten consumers now recognise the Fairtrade logo, according to new research from the Fairtrade Foundation. The figure is up from 57% in 2007.
 
Montana winery commits to green packaging
Friday, 18 April 2008
New Zealand producer Montana has underlined its commitment to environmentally sound packaging and processes at its vineyards and wineries.
 
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